In our last article, we have talked about grinding bones without a grinder. But here we will discuss how you can grind meat without a meat grinder.
Ground meat is not just something that we all have for our food items, but it is also proper food for our pets as well. We always want to have the best food for our pets, isn’t that correct? So, one of the most important food items that you should have for the pets if it is a dog or a cat, is ground meat.
There are seldom any houses that do not have a proper meat grinder that can be used for grinding the soft and tough meat and also some of the bones as well.
However, for those who do not have the option of grinding the meat with a grinder, there are some other alternatives that they can choose.
Are you one of those who don’t have a grinder in their homes? Still, you want to grind your meat without it? Well, there are some tips that can help you out with that.
Simple Methods For Grinding Meat Without The Grinder
Don’t worry if you don’t have meat grinder in your home. You can easily grind the meat with some other important methods that we have in here for you. These methods that we are about to provide you are all very efficient and you will have good quality ground meat in no time with the help of these.
Chop Up With The Knife
One of the most common methods that people tend to use when they want to grind meat without the grinder is actually chopping it up into small bits. All you need for this process is a sharp knife which can be used for chopping and a smooth chopping board as well.
The first thing that you have to do is slice up the mean that you have in an angle of 45 degrees with your sharp knife. One thing that you might want to keep in mind is that you shouldn’t be cutting the meat all the way till the end. This will not help with the grinding process. Also, you need to ensure that the pieces are all quarter-inch thick as well.
The next step would be flipping the meat and then repeating what you did before. You need to maintain the angle but keep the direction opposite to the cuts that you made the first time. Use a particularly sharp knife because it will be easier for you to do the job just fine.
Now you need to cut the meat directly at right angles, just the way you did the first time. Make sure that the cut doesn’t go down all the way. Flip the meat again and repeat what you did.
Now, all you have to do collect the meat into a pile and then rapidly chop the meat from right to left and repeat this particular step till you get the texture that you want for the meat. Most people like a particularly fine texture and hence they have to chop it up even more.
Using A Food Processor
Another one of the best ways to grind the meat without the use of a meat grinder is actually using a food processor or a blender.
The blenders are one of the best alternatives that you can have in order to have ground meat all the time. All you need to get for the process is the meat, a tin foil, and the processor.
However, there are some other things that you need to do. Remember one thing that you cannot put the meat as a whole in the food processor. You need to make sure that it is all cut up into smaller pieces to ensure a fine and proper texture for the ground meat.
Now all you have to do is pile up the chopped pieces into the sheet of tin foil and then place it in the freezer for some time. Make sure that you take it out of the freezer before it freezes too much.
Now the meat is all set to blend in the blender. You will see that the texture of the ground meat is absolutely perfect.
While we always think that having a meat grinder for grinding up the meat is a better option, there are some other methods that you can use as well. These methods will work perfectly fine when it comes to grinding the meat.
About Joseph Jr.
Hi, I am Joseph from California. I am a shop owner and blogger. Blogging is my hobby actually. I usually love to do camping at different places. In this blog, I will write about some kitchen appliances.